The Perfect Pour: Don Julio Celebrates World Paloma Day
Don Julio is raising a glass to one of the most iconic tequila cocktails in style on World Paloma Day 22 May 2026.
Crisp, citrusy, and effortlessly refreshing, the Paloma has become a global favourite, loved for its balance of bold flavour and easy sophistication. Rooted in Mexican cocktail culture, the Paloma has evolved into a timeless classic enjoyed around the world, making World Paloma Day the perfect occasion to honour the drink and the craftsmanship behind it.
To mark the celebration, Don Julio invites cocktail lovers to indulge in the Don Paloma, a refined take on the beloved classic. Featuring the vibrant and zesty notes of Don Julio Blanco, the cocktail delivers a rich yet refreshing flavour profile that perfectly captures the spirit of the occasion.
“Don Julio Blanco is made for mixing, and its unique taste profile makes it the perfect companion. The Don Paloma isn’t just a cocktail, it’s a sensorial experience.” says Cebisa Luzipho, In-Culture Manager, Don Julio South, West, and Central Africa
Ingredients
- 1.5 shots Don Julio Blanco
- ¾ shot fresh squeezed grapefruit juice
- ½ shot fresh squeezed lime juice
- ½ shot agave nectar (optional)
- A handful of cilantro leaves
- 3 shots soda water
Garnish
- Cilantro leaves
- Salted grapefruit slice
Preparation
- Add Don Julio, grapefruit juice, lime juice, agave, and cilantro to a cocktail shaker.
- Fill with ice and shake well.
- Strain into a glass over fresh ice.
- Top with soda water.
- Garnish with cilantro leaves and a salted grapefruit slice.
